Herbal food supplement BIO Liver contains a unique combination of natural plant extracts from certified organic farming, supporting the proper functioning of the liver.
4 highest quality organic plant ingredients with BIO certificate
Vegetable cellulose capsules in 100% free from auxiliary ingredients (carrageenan and PEG)
Clean label – simple composition, no unnecessary additives
Suitable for vegans
Eco-friendly packaging in 100% recyclable
79,90 zł
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Natural supplements for the liver
Urban Herbs BIO Liver is a dietary supplement containing a composition of organic plant extracts that have a beneficial effect on the liver, such as: artichoke leaf extract, chicory root, dandelion root and horsetail herb, enclosed in plant capsules.
All plant raw materials for the production of the liver supplement were collected from the cleanest corners of the planet, at the right time of their growth to ensure the highest quality of the resulting extracts.
- Globe artichoke supports liver detoxification and the flow of digestive juices, lowers cholesterol levels.
- Chicory traveler supports liver function, stimulates the secretion of gastric juice, increases bile secretion and lowers cholesterol levels.
- Dandelion It has a cleansing, detoxifying and strengthening effect on the body, supporting liver function.
- Horsetail It contains substances that protect liver cells from toxins, and has antioxidant, anti-inflammatory and liver-supporting properties.
Contains a unique combination of ingredients that have a beneficial effect on the proper functioning of the liver.
Liver dietary supplement in vegetable cellulose capsules intended for adults.
Made in Poland
Producer:
Mind Consulting
ul. Śliwkowa 20
20-141 Lublin
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Ingredients
Artichoke Leaf Extract (Cynara scolymus) ORGANIC, vegetable capsule: hydroxypropylmethylcellulose, chicory root extract (Cichorium intybus) BIO, dandelion root extract (Taraxacum officinale) BIO, horsetail herb extract (Equisetum arvense) BIO.
All ingredients come from organic farming in the cleanest corners of our planet and are BIO certified:
100% ecological origin
Active ingredients
Ingredients in a daily portion (1 - 2 capsules)
| Active ingredient | 1 capsule | 2 capsules |
| Organic artichoke leaf extract | 225mg | 450mg |
| Organic chicory root extract | 112.5 mg | 225mg |
| Organic dandelion root extract | 100mg | 200mg |
| Organic horsetail herb extract | 62.5 mg | 125mg |
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Use
Recommended daily intake: 1 – 2 capsules.
Do not exceed the recommended daily dose.
Directions for use: 1 - 2 capsules with or after a meal, to be taken with water.
- 1 capsule per day for 60 days of use
- 2 capsules per day for 30 days of use
Storage conditions: The product should be stored out of reach of young children. Protect from light and moisture.
Warnings:
Do not use in case of hypersensitivity to any of the ingredients of the product. Pregnant and breastfeeding women – consultation with a doctor is recommended. A food supplement cannot be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are recommended.
Number of servings per pack: 30 or 60 (depending on dosage).
Product form: HPMC capsules (from plant cellulose)
Net quantity: 60 capsules (38.9 g)
Best before: Expiration date and batch number on the label.
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Laboratory tests
The safety and purity of the finished product are our priority, which is why, despite using the best and purest ingredients from organic farming, we test all product batches.
Each finished product from our offer has been tested in an independent accredited research laboratory. If it has been approved for sale, it means that it meets the requirements for food safety and quality in the scope of the analyses performed.
We only offer products that have passed laboratory tests in 100% positively for each of the tested parameters: microbiology, presence of heavy metals, gluten and pyrrolizidine alkaloids.
Their results are presented in the attachment:
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Globe artichoke
Globe artichoke (Cynara scolymus) is a plant containing many valuable active ingredients, such as cynarin, organic acids and flavonoids. Thanks to them, it has, among other things, choleretic, choleretic and hepatoprotective effects, detoxifies and regenerates the liver. Moreover, substances contained in artichoke reduce the content of cholesterol and free triglycerides in the blood, counteract atherosclerosis, as well as fatty liver.
Many pharmacological studies and clinical observations have verified and confirmed the positive effect of artichoke on the digestive system and support for liver function.
Eliza Lamer-Zarawska, Barbara Kowal-Gierczak, Jan Niedworok – Phytotherapy and herbal medicines – pp. 174-175.
Nurzyńska-Wierdak, Renata & Sałata, Andrzej & Stepaniuk, Rafał. (2019). Health-promoting properties of artichoke (Cynara scolymus L., asteraceae). Kosmos. 67. 823-831. 10.36921/kos.2018_2423.
Gortat, Mateusz. (2013). Cardoon and artichoke – cultivation and medicinal properties. Episteme Scientific and Cultural Journal. 21. 151-164.
Chicory traveler
Chicory (Cichorium intybus) has a rich composition and is a source of many bioactive substances that have a positive effect on the human body. These include inulin, sesquiterpene lactones, phenolic acids, phytosterols, proteins, flavonoids, vitamins and minerals.
Due to the bitter compounds it contains, chicory stimulates the secretion of gastric juice, enhances liver function, increases the secretion of bile and improves its flow through the bile ducts.
Chicory also has a diuretic effect, which helps eliminate toxins from the body.
J. Perović, VT Šaponjac, J. Kojić, J. Krulj, DA Moreno, C. García-Viguera, et al.
Chicory (cichorium intybus L.) as a food ingredient–nutritional composition, bioactivity, safety, and health claims: A review Food Chemistry, 336 (2021), Article 127676
Eliza Lamer-Zarawska, Barbara Kowal-Gierczak, Jan Niedworok – Phytotherapy and herbal medicines – p. 290
Duda, Ł.; Kłosiński, KK; Budryn, G.; Jaśkiewicz, A.; Kołat, D.; Kałuzińska-Kołat, Ż.; Pasieka, ZW Medicinal Use of Chicory (Cichorium intybus L.). Sci. Pharm. 2024, 92, 31.
Dandelion
The first mentions of the therapeutic effects of dandelion (Taraxacum officinale) dates back to the turn of the 10th and 11th centuries, when the plant was used by Arab doctors to treat liver diseases.
Dandelion has primarily cleansing, detoxifying and strengthening effects on the body. It stimulates secretory functions and strengthens the liver, increases the amount of bile and the contractility of the bile ducts, has a beneficial effect on the secretory functions of the pancreas, stimulates the secretion of gastric juice and normalizes the entire digestive process. In addition, it has a diuretic effect, binds harmful metabolites produced in the human body, allowing the removal of toxins.
Lis B, Grabek-Lejko D. Dandelion (Taraxacum officinale) – potential health-promoting properties. Nauka Przyr. Technol. 2016;10(3):1-15.
Schütz, K., Carle, R., Schieber, A. (2006). Taraxacum – a review on its phytochemical and pharmacological profile. J. Ethnopharmacol., 107, 3, 313–323.
Zielińska E., Herbal Book. Fox Publishing House, Wrocław 1997.
Eliza Lamer-Zarawska, Barbara Kowal-Gierczak, Jan Niedworok – Phytotherapy and herbal medicines – p. 291
Horsetail
Application of horsetail (Equisetum arvense) in herbal medicine results from the presence of many valuable ingredients. The most valuable include: flavonoids, mineral compounds (silica), organic acids (phenolic), and plant sterols.
Due to the content of these compounds, horsetail has antioxidant, anti-inflammatory, and protective and liver-supporting effects.
Flavonoids contained in horsetail have a diuretic effect, remove excess urate, have an antispasmodic effect on the bile and urinary tracts, and detoxify and stimulate the liver to work.
Important: Horsetail contains antivitamin B1, therefore breaks in horsetail treatments should be taken. If long-term intake of extracts from this plant is necessary, the dose of vitamin B1 should be determined with a doctor.
Zielińska E., Herbal Book. Fox Publishing House, Wrocław 1997.
Lamer-Zarawska E., Kowal-Gierczak B., Niedworok J., Phytotherapy and herbal medicines, PZWL, 1st edition, 2007.
Luanda, A.; Ripanda, A.; Makangara, JJ Therapeutic Potential of Equisetum Arvense L. for Management of Medical Conditions. Phytomed. Plus 2023, 3, 100444.
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Liver
The liver is the largest solid organ in the human body and is one of the most important organs in the digestive system. It performs many important functions, including: detoxification, filtration, metabolism, and storage.
The liver is responsible for neutralizing toxins, producing bile, converting ammonia to urea, and regulating hormonal balance. It also stores glycogen, fat-soluble vitamins, and minerals (e.g. iron), processes used red blood cells, performs immune functions, and additionally produces cholesterol and about 85% of all plasma proteins.
The liver rarely gives specific symptoms that would indicate damage or disease of this organ. Sometimes even basic laboratory tests will not show that it has been damaged, which is why it is so important to take care of your liver at all times.
How to care for your liver:
- Quitting stimulants – alcohol is one of the liver’s greatest enemies, as is nicotine.
- Replacing saturated fats with unsaturated fats – limit animal fats in favor of plant fats.
- A diet rich in vegetables and fruits – the antioxidants contained in them help protect liver cells from damage.
- Avoiding highly processed foods – their consumption can lead to fatty liver and other metabolic problems.
- Healthy body weight – obesity can lead to non-alcoholic fatty liver disease.
- Regular physical activity – exercise helps burn excess fat, which is especially important in preventing fatty liver disease.
- Drinking fluids – about 2 liters of water a day will help your body get rid of toxins faster.
The most effective is daily prevention, i.e. healthy eating habits, which can be supplemented with herbs and liver supplements.
When supplementing, it is worth reaching for herbs that:
- help in liver regeneration,
- increase the production of bile and help transport it in the bile ducts,
- have a protective effect on liver cells,
- regulate blood sugar levels,
- have antioxidant properties,
- they have detoxifying properties – they facilitate the excretion of harmful substances from the body and neutralize toxins,
- have anti-inflammatory effects,
- regulate cholesterol levels.
It is important to remember that herbs for the liver can cause side effects, and the reaction to them results from the individual characteristics of the body. It is worth consulting a doctor before introducing them to your daily diet, especially when taking any medications, as they can interact with herbs, posing a threat to health or even life.
Różański H.: Phytotherapy of liver and gallbladder diseases.
Karłowicz-Bodalska K., Bodalski T., The importance of plant materials in the treatment of liver diseases, Postępy Phytoterapii 2007, 3: pp. 155-167
Ilona Kaczmarczyk-Sedlak, Arkadiusz Ciołkowski: Herbs in medicine. Digestive system diseases, PZWL 2017
T. Tacikowski, Nutrition and liver diseases. New Medicine 10/1999
A. Habior, Liver diseases – the threat for Europe in 21st Century. Postępy Nauk Medycznych 2/2009, pp. 77-83
Gluten free
GMO-free
No preservatives
No plastic
Pesticide-free
The published information is for informational purposes only and does not replace medical advice. It is recommended to consult a doctor or therapist before starting any therapy. The description is information about substances and their possible applications based on information available in scientific articles and books, the Internet, and the industry press.
Urban Herbs BIO Liver, capsules 60 pcs.
| 5 star | 100% | |
| 4 star | 0% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
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Great and truly ecological product, biodegradable packaging. I've been using it for a month and I'm very happy. I recommend it!!!
Everything as described and the packaging is great! I recommend!